Hey everyone, we're also writing about New York for CBS New York. Periodically we'll link to content here that we produced there.
The traditional Salvadoran dish known as a pupusa is a thick corn tortilla that comes stuffed with cheese, pork, beans, or other fillings. On top of that goes tomato salsa and a spoonful of curtido (cabbage slaw with vinegar and chiles). Here are our five favorite pupusa makers in the city [read more].