Sold out of a tiny storefront in Soho that's decorated with interlocking rows of Xocolatti-branded boxes, these slivers and slabs aren't like your run-of-the-mill chocolate. Instead, they offer contrasts and conundrums, sharp angles and smooth finishes, full of cashews and saffron, Iranian rose and masala, pistachio and burnt caramel.
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works of art...not just candy...gorgeous and bet tasted amazing! saw them at the chocolate show but did not get to their booth. :)
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