The Turkish version of tapas, meze plates consist of several small servings of various appetizers like hummus, cacik (yogurt), olives, babaganush, pilaki (red kidney beans), tabuleh, stuffed baby eggplant, and soslu patlican (chopped eggplant and tomatoes). Small plates; big deliciousnesses.
Thursday, October 19, 2006
Meze Plates
Subscribe to:
Post Comments (Atom)
Posts
What's your favorite meze? :)
ReplyDeleteGood question, Gar. We like barbunya pilaki (kidney beans with potatoes) and zeytinyagli ispanak (spinach). And you?
ReplyDeleteThank you for reading!
Naber lan küfteler :) Good to see mezes around. Good job.
ReplyDeleteCheckout dervish http://www.yelp.com/biz/dervish-new-york
Thanks, Kunthar, for the recommendation. We'll check it out!
ReplyDelete